Tuesday, January 29, 2019

Ragda Pattice Chaat with Crispy Rice Tikki - CookingShooking Street Style Patties Recipe


Ragda Pattice Chaat with Crispy Rice Tikki - CookingShooking Street Style Patties Recipe https://youtu.be/UWa9C5iC8Yg In this video, let's make Crispy Ragda Patties Tikki Chaat Recipe, but without potato in totally street style! Do Subscribe to CookingShooking - https://goo.gl/Sxk4Fp Ingredients: Raw Rice - 1 cup (cooked) Fresh Coriander - 2 tbsp Red Chilli Flakes - 1 tsp Chat Masala - 1 tsp Black Salt - as per taste White salt - as per taste Oil - to fry Dried Yellow Peas / Vatana - 1 cup (soaked 12 hours, boiled with salt, turmeric powder, and mixed with roasted cumin powder and black salt) Dahi - 1/2 cup (sweetened) Imli Chutney - 6-7 tbsp Green Chutney - 6-7 tbsp Chat Masala / Dahi Bhalla Masala - 1 tbsp Onion - finely chopped Coriander - finely chopped Nylon Sev - to garnish Kitchen Products I use: Measuring Cup & Spoon Set - https://amzn.to/2KZBVpq Kitchen Weight Scale - https://amzn.to/2ug3G65 Instant Yeast - https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years) Instant Yeast - https://amzn.to/2KZSkdn (small pack) Pizza Screen - https://amzn.to/2m4zpn6 (3 pack - 6,7,8 inches) Parchment Paper - much better than butter paper, and it is reusable - https://amzn.to/2MZFGvC Good NonStick Pan - https://amzn.to/2zl0hsa Whipping Cream - https://amzn.to/2ugPB8m Oven For Baking - https://amzn.to/2udP3A5 (28liter is good enough) Microwave - https://amzn.to/2ubhHmn (not good) Website: http://bit.ly/1k9uM7l | http://bit.ly/1OQJ9Ia Fb: http://bit.ly/18Z3lDC Blog: http://bit.ly/1gALfvY

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